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Khayal Swadisht Churna – Pack of 2

-5% 410

M.R.P 432

(Inclusive of all taxes)

With a medley of over twenty herbs and spices the Khayal Swadisht Churna is a magical remedy for your tummy. It aims to take care of gas acidity flatulence indigestion heart burn or post prandial fullness that may come after a heavy meal trying different cuisines or due to travelling.....Read more

With a medley of over twenty herbs and spices, the Khayal Swadisht Churna is a magical remedy for your tummy. It aims to take care of gas, acidity, flatulence, indigestion, heart burn or post prandial fullness that may come after a heavy meal, trying different cuisines or due to travelling. Freshly ground spices make it delicious to both smell and taste. The post meal digestive churna takes care of all tummy woes so you can enjoy all kinds of food without having to ever worry about it again. “The most common pan-Indian preoccupation with food relates to its digestion…” This combination of herbs and spices used in Khayal Swadisht Churna reduces all of these gastrointestinal symptoms by neutralising the acid and expelling the extra acid in the intestines. Additionally, it regulates acid output and minimises stomach lining irritation, which aids in achieving total recuperation from illnesses. They are carefully constructed with ingredients that possess medicinal properties. The underlying principle is to strike the right balance of the six rasa or tastes – sweet, sour, salty, bitter, pungent and astringent – that is imperative to stimulating the digestive fire.

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200 GM x Pack of 2

Composition: Each 10gm Contains: Safed Jeera (Cuminum cyminum) Fruit 550 mg, Naushadar (Ammonium chloride) Powder 500 mg, Krishna Jeera (Nigella sativa) Seed 450 mg, Dhania (Coriandrum sativum) Fruit 450 mg, Sukshma Elaichi (Elettaria cardamomum) Seed 400 mg, Gajpippali (Scindapsus officinale) Root 250 mg, Ajwain (Trachyspermum ammi) Seed 200 mg, Ajmod (Carum roxburghianum) Seed 200 mg, Pippali (Piper longum) Fruit 200 mg, Lavang (Syzgium aromaticum) Clove 200 mg, Dalchini (Cinnamomum zeylanica) Bark 200 mg, Kaali Mirch (Piper nigrum) Fruit 200 mg, Kala Namak (Black salt) Powder 200 mg, Saindha Namak (Chloride of Sodium) Powder 200 mg, Nimb Svaras (Lemonum acidum) Frt Ext 200 mg, Pudina (Mentha sylvestris) Frt Ext 200 mg, Saunf (Foeniculum vulgare) 200 mg, Sonth (Zingiber officinale) Rahizome 150 mg, Anardana (Punica granatum) Seed 25 mg, Hing (ferula asafoetida) Exd 25 mg, Sugar q.s.
Dosage:-1 teaspoon (5g) daily after meals or as directed by physician.
Storage:- Store in cool & dry place. Close cap tightly after every use.
Ayurvedic Proprietary Medicine
The change of colour does not indicate deterioration in quality
Manufactured By : Pentavox Herbals Pvt. Ltd.
Marketed By : Shree Dhanwantri Organics
Manufacturer Address: 39-40 Greater Kailash, Hambran Road Pratasinghwala, Ludhiana, 141008, India
Country of Origin: India

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